Cold Smoked Mount Cook King Salmon – Fillet Cut, Special: $10.90 / 100g

Variable-weight product. The price shown is a deposit, payable at checkout to begin your order. Each cut is 400–600 g at $10.90 per 100 g, so your order comes to approximately $44–$65. Once smoked, weighed and packed, the balance is settled before dispatch — charged to your saved card, or invoiced to you with a payment link if we aren’t holding one.